I fell in love with cooking as a little girl, sitting on the counter, helping Mom cook. That shared love of cooking is what this blog is all about. I want this to be a place where we can all share and learn from each other all our favorite recipes, kitchen tips, and more. From how to fry an egg to Grandma's tried and true classics to your favorite olive oil. I hope everyone enjoys the blog, has fun with it, and will contribute your own ideas.

Friday, March 25, 2011

Meatloaf

Another good one from my sister in law, Jamie. 


Meatloaf
From: Jamie R.


1 ½ Lbs. Ground Beef

1 cup bread crumbs
1 egg
1 ½ tsp. salt
¼ tsp. pepper
4 T. Ketchup
½ cup milk

Mix all ingredients together and form a loaf. Place in pan. Then make sauce:

Sauce:
4 T. Vinegar
4 T. Brown Sugar
½ cup Ketchup
2 T. Worcestershire Sauce
Mix all together. Pour over Meat Loaf in pan. Bake at 325 for 1 hour, 30 minutes.

*Remember- any recipe that calls for ground beef, you can substitute ground turkey to make it healthier and you will never notice the difference! I promise. 

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