Jamie's Hashbrown Casserole
From: Jamie R.
2 lbs. Frozen Hashbrowns
½ cup melted butter
1 cup grated cheddar cheese
½ tsp. pepper
1 tsp. salt
1 can cream of chicken soup
1 cup sour cream
Special K Cereal
Topping: Mix 2 cups crushed Special K cereal with ½ cup melted butter
Mix all ingredients together. Pour into 9x13 baking pan. Top with Special K topping mixture. Bake @ 350 for 1 hr, 15 minutes.
*You can use the chunked potato style hashbrowns, or I have used the shredded kind too and either work fine.
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