Grape Salad
From: Merletta
1 Bag each of red and green seedless grapes(small grapes are best)
1-8 oz cream cheese
1-8 oz sour cream
1/2 cup sugar
1 cup pecans
Soften cream cheese in microwave for 40 seconds. Stir in sour cream and sugar. Add pecans and grapes. Stir to coat grapes.
Sprinkle lightly with brown sugar and keep in frig
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